FICUS

Scientific Name: Ficus

Common Names: Fig

Description:

Ficus is a large and diverse genus of woody plants in the Moraceae family, encompassing over 850 species. They are native to tropical and subtropical regions around the world, with a wide variety of forms including trees, shrubs, vines, and even epiphytes (plants that grow on other plants).

Size: Ficus species come in a vast range of sizes. Some are sprawling vines reaching just a few feet in length, while others can be massive trees reaching over 100 feet (30 meters) in height.

Leaves: The foliage of Ficus species is another area of great diversity. Leaves can be simple or lobed, with smooth or textured surfaces. The size and shape can also vary greatly, with some species having tiny leaves and others boasting large, fiddle-shaped leaves.

Uses:

• Food Source: The fruits of some Ficus species, like the common fig (Ficus carica), are edible and a valuable food source in many regions.

• Timber: Certain Ficus trees produce high-quality wood used for furniture and construction.